In elite endurance sports, marginal differences in finishing times drive ongoing equipment improvement to enhance athlete performance. In cross-country skiing, researchers, since the 1930s, have faced the challenge of minimising the resistance caused by friction in the contact between skis and snow. This study was designed to evaluate the multi-scale interaction between the macro-scale ski-camber profile and the micro-scale ski-base texture. Considerations included real contact area, average interfacial separation, and total reciprocal interfacial separation between the ski and snow, which are properties that are intimately coupled to ski–snow friction. We found that both the profile of the ski camber and the texture of the ski base play decisive roles in determining viscous friction. At the same time, the texture of the ski base exerts a greater impact on the average real contact pressure, real contact area, and minimal average interfacial separation between the ski and snow than the ski-camber profile.